Day: September 10, 2018

Rainforest coffee better for taste and biodiversity, but needs policy support for farmers’ income

Kodagu district in Karnataka, which was battered by the recent rains, is the starting point of Kaveri river and home to most of India’s coffee production. The native coffee-growing ecosystem has comparable tree diversity as the rainforest in which it is grown. It is also good for the climate, since it has similar carbon storage. But, there is a decline in both biodiversity and carbon storage as the coffee ecosystem moves from Coffea Arabica to C. Robusta, and as exotic silver oak trees replace the native shade trees. 

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